The Great Wines of Piedmont

Barolo DOCG

Barolo, in recent years defined as “the King of wines, the wine of Kings”, is the beating heart of the wine growing and production area of Langhe. And it is because of Barolo that other great Piedmontese products are able to be exported.

Barbaresco DOCG

Barbaresco is a wine which has marked the History of Langhe and of the consumptions of the many food lovers of this area. It is capable of providing exciting feelings and can surprise with its complexity.


A noble vine variety, rich in history and charm, characterized at the same time by power and elegance.


The Barbera vine variety is rural and handcrafted and is one of the most representative of Piedmont’s wine history. For those tasting it, it will be fascinating and funny to discover it in every variation.

Dolcetto d’Alba DOC

Dolcetto d’Alba is a DOC wine whose production is approved only in the provinces of Asti and Cuneo. Traditionally, it is Langhe’s most consumed table


In the land of Roero, which is on the left bank of the Tanaro River, the Nebbiolo vine variety becomes the pure expression and a mirror of the territory where it grows.

Verduno Pelaverga DOC

This vine variety produces one of the smallest DOC of Italy and has been able, over time, to conquer a large and heterogeneous public.


Arneis in the Piedmontese dialect refers to a naughty character as, according to legend, it is a wine with a difficult processing.

Alta Langa DOCG

Alta Langa is a DOCG sparkling wine produced in several municipalities of the Alessandria, Asti and Cuneo provinces.


The wine produced is characterized by the sweet hints of ripe yellow fruit and orange and lime flowers which never tire the palate.


This semi-aromatic vine variety, originating from the Municipality of Novello, has returned to fame in recent years, provoking such an interest among Langhe’s vine growers and causing a strong wish for it to achieve for DOC recognition.


The name would derive from the colour of the gold yellow grape, which shines in autumn, when the sun of the early morning enlightens them.


The production area consists of some 1450 hectares, spread over 11 municipalities of the Alessandria province